Shunde Sauna Chicken

Shunde Sauna Chicken is a signature dish of Foshan Shunde and a representative of authentic Guangfu cuisine. With a unique “steam-above-boil-below” cooking method, thinly sliced fresh free-range chicken is steamed rapidly by high-temperature steam, hence the name. The chicken is crispy, tender and juicy with pure flavour. The chicken essence drips into the soup base, creating a dual taste of meat and soup. It fully retains the original taste of ingredients and embodies the fresh and simple essence of Shunde cuisine.